I decided to have a bit of a break from baking as the Gingerbread and the Banana Cake were both reasonable in size so didnt want to fill up the baking cupboard anymore. Wastage was not the idea of this exercise...
The cupbaord is almost empty so next on the list is AFGANS, check back tomorrow to see how they turned out!
Last night i had a craving for "Pancakes page 212", at 1.30am! ( i had just finished work ) so out came the bowl and Edmonds book.
All mixed up and ready to go, the pan hot and the butter sizzling....first ladle of mixture in. I decided to check the first pancake before making all of them, as im used to adding sugar to the mix. They were perfect for SAVOURY but as i was wanting more of a SWEET kick, without adding the sugar factory to the top top of my pancake, i decided this recipe really did need some sugar, so i mixed in some brown sugar, 1/2 cup to exact and a little more milk to bring the consistancy back to the orginal batch. mmmm much better.
I felt like adding a bit of pineapple to the mix so i sauteed some pineapple in butter and then when lightly golden i added my pancake mix....mmmmm Even the hubby tried a bit and ordered one for himself.
This recipe just got added ( with the brown sugar ) to my personal recipe book.
OM NOM NOM NOM
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